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Irfon Finger Buffet 2010/11

Two Course Buffet with Service
Cover Charge Ex.VAT: £8.75

Finger Foods
Open Baguette with a Variety of Toppings
Sandwich Selection :- White & Wholemeal Breads with a Selection of Meat & Vegetarian Fillings

Meat Savoury Platter:-
Bacon & Cheese Straws
Buffet Pork Pie
Turkey & Cranberry Plait
Sausage Rolls
Selection of Welsh Sausages with Tomato Salsa

Vegetarian Savoury Platter:-
Deep Fried Mushrooms with Garlic Mayonnaise Dip
Caerphilly Pin-Wheels
Herb Scones with Cream Cheese
Mixed Bean Tartlets
Red Lentil & Coriander Plait
Dips:- Tortilla Chips with Salsa, Celery & Hummous
Smoked Salmon Triangles

Dessert
Chocolate & Welsh Marmalade Tart
Patisserie Selection:
Cream Meringues
Chocolate Profiteroles
Apple & Blackberry Tartlets
Flapjack
French Apple Flan
Ginger Cake
Caramel Slice

Beverages

Tea/Coffee £1 for numbers under 20 will be charged a flask rate of £10 per flask
Orange Juice 70p
Welsh Mineral Water : Small Bottles - 75p per Head : Glass - 40p per Head

Additional Services
Selection of Full Desserts e.g. Cheesecake, Pavlova etc. £1.50 per Head
A service/delivery charge may have to be levied for small numbers, or long distances
Selection may vary according to seasonal availability